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• Critical Areas Report: z weeKs after receipt of 30% design <br />• Section 4f Technical Memo: 2 weeks after receipt of 30% design <br />• NEPA DCE: 4 weeks after receipt of 30% design <br />• SEPA NOA: 1 week following certification of NEPA <br />• Biological Assessment: 4 weeks after receipt of 30% design <br />Hydraulic Project Approval: 1 week after receipt of 90% design <br />* Shoreline Permit: 2 weeks after receipt of 90% design <br />PROJECT TEAM <br />The project team includes: <br />Owner <br />Prime Consultant <br />Structural Engineering <br />Civil Engineering <br />Environmental Permitting <br />Structural Engineering QC <br />Construction Inspection <br />SCOPE OF WORK <br />Kittitas County <br />KPFF Consulting Engineers (KPFF) <br />KPFF <br />KPFF <br />Environmental Science Associates (ESA) <br />Chudgar Engineering (Chudgar) <br />Akana <br />TASK NO. 1.0—PROJECT MANAGEMENT & ADMINISTRATION <br />Task 1.10 — Invoicing and Progress Reports <br />KPFF will prepare and submit a monthly invoice and progress report to the County. The <br />progress report will describe the work represented by the invoice being submitted and <br />include percentage completion and billings to date. <br />Assumptions: <br />• The County provide a general list of items required to be contained within <br />submitted invoices, including a sample invoice <br />Deliverables: <br />• Monthly progress reports and invoices (Assume 8) <br />Task 1.20 — Project Meetings & Coordination <br />KPFF, ESA and Chudgar Engineering will attend a project kickoff meeting. The purpose <br />of the meeting will be to discuss project objectives, schedules, communication protocols, <br />project deliverables and other related topics. KPFF will coordinate the meeting and <br />provide an agenda and meeting notes. <br />KPFF and ESA will attend project progress meetings to discuss project topics, <br />deliverable reviews, general project coordination and other relevant topics. The assumed <br />number of meetings for each firm are as follows. <br />