Laserfiche WebLink
2.06 It is understood that the County reserves the right to review and inspect the food service <br />program performed by CFM with respect to the quality and quantity of food served,and the <br />sanitation of equipment and facilities,at any time. <br />2.07 CFM shall maintain the highest ethical relationships with its customers,employees,suppliers <br />and competitors in the performance of this Agreement. <br />SECTION 3.Cleaning,Maintenance,Utilities <br />3.01 CFM shall be responsible for the supervision of washing of dishes,trays,pots,pans,and utensils; <br />cleaning and sanitation of food equipment,counters,serving lines,and dishes;and periodic <br />cleaning,sanitation and housekeeping in the entire kitchen and storage areas. <br />3.02 The County shall be responsible for maintenance of major equipment,floor drains,light fixtures, <br />and other building maintenance as may be reasonably required by the County. <br />3.03 The County shall be responsible for the extermination of rodents,vermin,and any and all other <br />unsanitary conditions in the kitchen and storage area. <br />3.04 The County shall be responsible for disposal of all rubbish and garbage resulting from food <br />service operations.Each day,CFM shall remove all trash to the dumpsters designated by the <br />County. <br />3.05 The County shall furnish and maintain at its expense all utilities,including but not limited to <br />electricity,water,and telephone service,that are needed for food service operations.Internet ' <br />service will be available for CFM ordering in the County control room.The County shall not <br />permit any interruptions in utility service,except for an emergency,for circumstances <br />reasonably beyond the control of the County,for necessary repairs,or for improvement of the <br />service.The County will notify CFM as soon as reasonably possible of any interruption or <br />proposed interruption in utility service. <br />3.06 The County shall supply,maintain and replace all kitchen small wares such as knives,spatulas, <br />ladles,spoons,whips and related cooking utensils;eating utensils;and delivery system <br />equipment. <br />3.07 Employees of CFM will comply with all County rules of conduct,which the County will provide in <br />written form,to include those relating to security and sanitation.The County may require CFM <br />to immediately remove any of CFM's employees from the County's premises for any reason <br />deemed necessary by the County. <br />3.08 CFM will neither permit smoking within the Correctional Facility,except those areas that are <br />designated for this purpose,nor permit any unlawful practices of any kind on County premises <br />by CFM's employees.Any and all rules applicable to County Corrections staff shall apply equally <br />to CFM employees. <br />Professional Services Operating Agreement Page 2