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Public Health <br /> Department <br /> Fee Fee Type Term 2025 Fee 1 <br /> Code <br /> FS004 Mobile Service Level 1 Annual $320 <br /> FS005 Mobile Service Level 2 Annual $530 <br /> FS006 Mobile Service Level 3 Annual $530 <br /> FS007 Large Grocery Store Annual $450 <br /> FS008 Meat/Seafood Department Annual $385 <br /> FS009 Deli Department Annual $460 <br /> FS010 Bakery Department Annual $115 <br /> FS011 Grocery Espresso Annual $195 <br /> FS012 Meat/Seafood Market Annual $980 <br /> FS013 Comprehensive Catering Annual $645 <br /> FS014 Supplemental Catering Annual $195 <br /> FS015 Approved Public Commissary Kitchen Annual $255 <br /> FS016 Temporary Food Service Type A Level 1(single event) Each $115 <br /> FS017 Temporary Food Service Type A Level 2(single event) Each $255 <br /> FS018 Temporary Food Service Type A Level 3(single event) Each $320 <br /> FS019 Additional Days for Temporary Food Service Type A(After first 5 days) Each $60 <br /> FS020 Temporary Food Service Type B Level 1 Annual $195 <br /> FS021 Temporary Food Service Type B Level 2 Annual $295 <br /> FS022 Temporary Food Service Type B Level 3 Annual $350 <br /> FS026 Fair/Rodeo Food Service Level 1 Each $320 <br /> FS027 Fair/Rodeo Food Service Level 2 Each $450 <br /> FS028 Fair/Rodeo Food Service Level 3 Each $515 <br /> FS029 Seasonal Food Service Each $295 <br /> 9 <br />