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APPLICATION FORM 2020
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02. February
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2020-02-04 10:00 AM - Commissioners' Agenda
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APPLICATION FORM 2020
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Last modified
1/30/2020 1:18:01 PM
Creation date
1/30/2020 1:17:56 PM
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Meeting
Date
2/4/2020
Meeting title
Commissioners' Agenda
Location
Commissioners' Auditorium
Address
205 West 5th Room 109 - Ellensburg
Meeting type
Regular
Meeting document type
Supporting documentation
Supplemental fields
Alpha Order
g
Item
Request to Approve a Notice of Request for Proposal for Food and Beverage Services
Order
7
Placement
Consent Agenda
Row ID
59667
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<br />3 <br /> <br />2. Community Involvement: Describe your agency’s involvement within the local <br />community. Identify current and historical community services including donations, <br />events, or sponsorships in the community.(max. 250 words) <br /> <br />3. Diversity: Describe your agency’s workplace diversity. Additionally, please list any <br />applicable agency policies, development plans, or employee handbook information. <br />(max. 250 words) <br /> <br />4. Inclusivity: Describe your agency’s workplace inclusivity. Additionally, please list any <br />applicable agency policies, development plans, or employee handbook information. <br />(max 250 words) <br /> <br />5. Project Description Summary: Indicate how your proposed activities will meet the <br />requirements of the Professional Services Agreement. (max. 500 words) <br /> <br /> <br />6. Funding Utilization: Describe how the funds will be used to support the proposed <br />activities. For example, will the funds be used for staff time, supplies, consultants, <br />travel, training, direct customer services, etc.? (max. 250 words) <br /> <br />7. Sustainability: Describe your agency’s sustainable business practices and how your <br />agency will ensure services beyond initial start-up funding. (max. 250 words) <br /> <br />8. Additional Information: Please list any additional pertinent information for your <br />organization that has not been asked in the previous application questions. (max. 250 <br />words) <br /> <br /> <br />
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