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Vantage to Pomona FEIS Index 34
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12. December
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2018-12-18 10:00 AM - Commissioners' Agenda
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Vantage to Pomona FEIS Index 34
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Last modified
12/13/2018 1:49:29 PM
Creation date
12/13/2018 1:34:21 PM
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Meeting
Date
12/18/2018
Meeting title
Commissioners' Agenda
Location
Commissioners' Auditorium
Address
205 West 5th Room 109 - Ellensburg
Meeting type
Regular
Meeting document type
Supporting documentation
Supplemental fields
Alpha Order
a
Item
Conduct a Closed Record Meeting to consider the Hearing Examiner's Recommendation for the Vantage to Pomona Transmission Line Conditional Use Permit (CU-18-00001)
Order
1
Placement
Board Discussion and Decision
Row ID
50108
Type
Conduct closed record hearing
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Vantage to Pomona Heights Chapter 3 <br />230 kV Transmission Line Project FEIS Affected Environment <br /> PAGE 3-116 <br />• Potatoes <br />• Wheat <br />• Blueberries <br />• Wildlife Feed <br />According to the Washington Wine Commission, the Project study area is located in the Columbia Gorge <br />designated American Viticultural Area. Viticultural areas are a federally recognized wine growing region <br />and are codified in the Code of Federal Regulations (CFR), Title 27 Part 9. <br />Management of agricultural lands includes the use of global positioning system guided equipment and <br />vehicles used for irrigation, aerial and ground based spraying, aerial drying of cherry orchards using <br />helicopters, mechanical plowing, seeding, fertilizing, and harvesting. Some of the equipment may be <br />between 15 feet and 40 feet in height and may not be compatible with transmission line conductors or <br />structures. Typical farm equipment that may be used in the Project study area includes combines with <br />antennae, combines with hopper extensions, and tractors with antennas. Other equipment, such as <br />sprayers, augers and cultivators in transit on trailers, silage dump wagons, and end dump trucks with <br />inclined box may also be used in the Project study area. <br />Irrigated Agricultural Systems <br />Specific irrigation methods typically utilized in the Project study area include center pivot, hand movable <br />sprinkler line, wheel line, drip, big gun, and flood. Sprinkler irrigation usually provides a more even <br />distribution of water than other methods and can be used on rolling topography. Flood irrigation entails <br />spreading water over a unit of land. Border dikes, cross-ditches, or water spreading systems are used to <br />control the water. A summary of crop types and irrigation methods in the Project study area is shown in <br />Table 3.4-2 below. Center pivot systems may utilize articulated arms to irrigate field corners. Articulated <br />systems, shown in Figure 3.4-1, are more easily adaptable because they can avoid or bend around <br />transmission line structures. Appendix A-Map 9a through 9E: Existing Agriculture and Irrigation shows <br />crop types and irrigation methods in Project study area. Figures 3.4-2 through 3.4-8 show some of the <br />predominant irrigation systems in use in the Project study area. <br />Reclamation’s Columbia Basin Project provides the vast majority of irrigation to agricultural areas in the <br />Project study area. Irrigation is also provided by groundwater or direct withdrawal from surface waters <br />(e.g., Columbia River, Yakima River) in the Project study area and is commonly delivered through a <br />network of feeder canals, storage ponds, open ditches, and buried pipes. Buried and surface main <br />irrigation lines and laterals are prevalent in Grant County. Excess water is drained through a system of <br />wastewater ditches called wasteways (see Figure 3.4-8). Reclamation maintains a system of roads to <br />access the irrigation infrastructure. The existing irrigation infrastructure is shown in Appendix A: Map 9 <br />Existing Agriculture and Irrigation. <br />Organic farming also occurs in the Project study area. The U.S. Department of Agriculture's (USDA) <br />National Organic Standards certifies organic crops and establishes the requirements of the National <br />Organic Program (NOP) for organic crop production including land management, seed and planting <br />stock, crop rotation, and pest management. The USDA’s NOP Final Rule contains the general <br />requirements for certification (7 CFR 205). The producer or handler of a production or handling operation <br />intending to sell, label, or represent agricultural products as “100 percent organic,” “organic,” or “made <br />with organic (specified ingredients or food group(s))” must comply with the applicable provisions of <br />NOP. The physical presence of a transmission line would not affect organic certification, but spot <br />spraying for weeds along a transmission line during maintenance could potentially impact organic crops <br />due to overspray.
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