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c. Store only vaccines and medical equipment <br />D. Do not store food and beverages in a vaccine storage unit. <br />Vaccine Storage <br />A. Rotate vaccine stock by placing vaccines with shorter expiration dates in front of those with <br />Practices <br />longer expiration dates; check for short -dated vaccine everyweek. <br />B. Notify your LHJ of any vaccine doses that will expire before they can be administered, <br />preferably three months before the expiration date. Only with the approval and direct <br />guidance of the LHJ and only if the cold chain can be ensured, redistribute short- dated <br />vaccines to high-volume providers who are able to administer it before it expires. <br />C. Ensure that the storage and handling of vaccine is in accordance with the manufacturer's <br />specifications and the guidelines as outlined in the CDC Vaccine Storage and Handling <br />Guidelines. <br />Temperature <br />A. Have a working thermometer certified in accordance with International Laboratory <br />Monitoring <br />Accreditation Cooperation (ILAC) standards or by ISO -17025 standards. <br />B. All providers must use either a digital data logger or continuous temperature monitoring <br />system with a detachable probe in a bottle filled with a thermal buffer. <br />C. Thermometers must have the following features: <br />a. A detachable, buffered probe <br />b. An active temperature display that can be easily read from the outside of unit <br />c. Screen shows current temperature, as well as min/max temperatures <br />d. Capacity for continuous monitoring and recording capabilities where the data can be <br />routinely downloaded <br />e. Low battery indicator <br />f. Must use primary thermometer for daily min/max readings, cannot use backup device <br />g. Backup thermometers must also be digital data loggers <br />D. Thermometers should have the following features: <br />a. Alarm for out -of -range temperatures <br />b. Accuracy of +/- 1°F (0.5°C) <br />c. Memory storage of at least 4,000 readings <br />d. User programmable logging interval (or reading rate) at a maximum time interval of <br />every 30 minutes <br />E. Have a current certificate of calibration for each thermometer used to monitor vaccine <br />storage temperatures. Depending on manufacturer requirements, thermometers must be re- <br />certified either every year or every other year. <br />F. Post a temperature log on the vaccine storage unit door or nearby in a readily accessible <br />place. Please use the state program's paper temperature log. <br />G. Visually review and manually record refrigerator and freezer temperatures twice each day <br />(beginning and end) ensuring that refrigerator temperatures are between 36° and 46° F (2° <br />and 8° C), and that freezer temperature are between 5°F and -577 or lower (between -15°C <br />and -50°C). <br />H. Take immediate action to correct improper vaccine storage conditions, including <br />inappropriate exposure to light and inappropriate exposure to storage temperatures outside <br />the recommended ranges. Document actions taken on the temperature adjustment tracking <br />log. Inform your LHJ. <br />I. Maintain an ongoing file of temperature logs, and store completed logs for 3 years. Providers <br />must send copies of completed temperature monitoring logs monthly to your LHJ via fax or <br />email. <br />J. Providers should also send copies of their data logger data to LHJs each month with their <br />paper temperature logs. <br />K. Failure to comply could result in the discontinuation of the provision of vaccine. <br />Vaccine <br />A. Ensure that clinic staff does not pre -draw vaccines into syringes. <br />Preparation <br />B. Draw vaccine only at the time of administration to ensure that the cold chain is maintained <br />and the vaccine is not inappropriately exposed to light. <br />